ISO 13485 is an international quality management system (QMS) standard for the design and manufacture of medical devices. The standard is based on the ISO 9001 quality management system and is designed to help medical device organizations meet regulatory requirements for the design and manufacture of safe and effective medical devices. ISO 13485 certification is a validation demonstrating that a company has a QMS in place that meets the requirements of the ISO 13485 standard.

Bangalore has many companies that are concerned about their image, reputation, and performance. The standardization requirements need to be set for any organization to enhance its productivity and efficiency. The ISO 9001 lead auditor training course in Bangalore provided by EAS will help you to gain knowledge about auditing, implementing, and conducting lead audits as well as the process of providing evidence for your audits. ISO 9001 lead auditor training is important for delegates to understand the quality management principles, the requirements of the ISO 9001 standard, and the specific auditing process to perform, manage and report the QMS audit based on ISO 9001.

Promote best practices Improve supplier standards and consistency, and avoid product failure Eliminate multiple audits of food manufacturers Support retailer objectives at all levels of the manufacturing supply chain Provide concise information to assist with due diligence defense BRC has become the internationally accepted standard across the food industry for excellence and can be essential in securing high-profile contracts where every aspect of the business is analyzed to ensure consistent quality. Whatever the size of your business, if you want to make sure that the food products are highly secured then this is the right place assist to Implement a system in your organization.brc certification in india

ISO 22000 is an international standard that specifies the requirements for a food safety management system (FSMS). The standard provides a framework for companies to implement efficient food safety systems. It covers all stages of the food supply chain, from primary production to final consumption. ISO 22000 certification is an independent verification that ensures that a company has an FSMS in place that meets the requirements of the standard.